Meet Plymouth Blog

Retaining staff who you’ve spent years training and investing in, is vital if you want to keep your recruitment costs down, as well as develop a business full of talented staff. Here’s a very brie..

We are delighted to announce that we have appointed a new Head Chef to lead our Award winning Restaurant and culinary offer at the hotel, and he’s a familiar face… Following five years of dedication to the Duke, Nicholas Reed was promoted to Head Chef at the beginning of the year.

Business travel can be especially wearing when you are trying to combine early starts and motorways, whilst performing your regular daily work tasks. In today’s corporate culture, when we think work; nine times out of ten we think motorways – not desks!! 
 
This doesn’t appear to be seeing any signs of change from the latest report written by PWC in their Growth Beds in UK Hotels Forecast.